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Japan

Matcha Super Green

Organic Japanese Green Tea Blend

$17.99

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This revitalizing green tea combines premium sencha and matcha green teas from Kirishima Mountain in southern Japan for a tea with a smooth palate and incredibly deep umami sweetness.

Character

Fresh, sweet

Body

Smooth

Aroma (Perfume)

Umami

Finish (Aftertaste)

Sweet, umami

Liquor

Typical cloudy, vivid green

Tasting Notes

An energizing blend of matcha and sencha with a deep sweetness and smooth, umami richness.

Origin

Japan

Ingredients

Oolong tea, organic peaches, organic schizandra berries, organic licorice root, organic hibiscus flowers, natural peach flavor, essential tangerine oil.

Water Temperature: 170°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Infusion Time: 1.5 minutes

For the best infusions, we recommend brewing this tea in a Tokoname teapot. We encourage you to experiment with the quantity of tealeaves and the length of the infusion time to find your desired brew strength. Varying the water temperature isn’t recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.

Matcha tea powder infuses the cup with an ultra-rich flavor and vivid green color.

Green Teas are enjoyed worldwide for their invigorating, fresh character preserved through various crafting styles and firing methods.

Character

Fresh, sweet

Body

Smooth

Aroma (Perfume)

Umami

Finish (Aftertaste)

Sweet, umami

Liquor

Typical cloudy, vivid green

Tasting Notes

An energizing blend of matcha and sencha with a deep sweetness and smooth, umami richness.

Origin

Japan

Ingredients

Oolong tea, organic peaches, organic schizandra berries, organic licorice root, organic hibiscus flowers, natural peach flavor, essential tangerine oil.

Water Temperature: 170°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Infusion Time: 1.5 minutes

For the best infusions, we recommend brewing this tea in a Tokoname teapot. We encourage you to experiment with the quantity of tealeaves and the length of the infusion time to find your desired brew strength. Varying the water temperature isn’t recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.

Matcha tea powder infuses the cup with an ultra-rich flavor and vivid green color.

Green Teas are enjoyed worldwide for their invigorating, fresh character preserved through various crafting styles and firing methods.