Bring a friend, or come make some at the monthly coffee roasting tour!

Join us for a behind-the-scenes tour of Amavida’s roasting facility. You’ll see the full process — from green coffee to freshly roasted beans — while learning about sustainability, sourcing, and the science of roasting. Each tour ends with a guided tasting of organic specialty coffees, where you’ll explore unique flavor profiles and learn how professionals evaluate coffee.

Coffee Roaster Tour guest getting served at the coffee tasting. Each group enjoyed pour-over coffee!
Director of Coffee, Martin Trejo, holding fresh roasted beans at the coffee roaster tour.
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